The red wine , vintage 2012 from the winery Enrico Trapletti has been rated in 2017 by Martin Kilchmann with 91 Falstaff points. It is a wine made from the grape variety Grauburgunder from the region Canton of Ticino in Switzerland.
Tasting Notes
Medium-bodied red; engaging, fruity bouquet, notes of violet, plum, ripe cherry, some mocha, dried herbs; short, soft attack on the palate, striking acidity, juicy, subtly mineral, rich tannins, rather slender, red-fruity, spicy aromatic accompaniment, laurel; subtle gourmand notes on the medium finish. Elegant, light-footed, very fresh wine.
More about the tasting