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2020 Villiera Natural Brut

stockcreations/Shutterstock | Les Grands Chais de France
VILLIERA BRUT NATURAL CHARD - CAP CLASSIQUE
93
Points
Tasting 2025
Home Wine Wines Villiera Natural Brut

The méthode cap classique Villiera Natural Brut, vintage 2020 has been rated in 2025 by Peter Moser, Benjamin Herzog, Dominik Vombach, Ulrich Sautter, Othmar Kiem, Simon Staffler, Gerhild Burkard, Romana Echensperger with 93 Falstaff points. It is a wine made from the grape variety Chardonnay from the region Stellenbosch in South Africa.

Tasting Notes

93
Tasting from 26.09.2025: Peter Moser, Benjamin Herzog, Dominik Vombach, Ulrich Sautter, Othmar Kiem, Simon Staffler, Gerhild Burkard, Romana Echensperger

Rich golden yellow colour. Fresh farmhouse bread, ripe yellow peach, honeydew melon and roasted black sesame on the nose. Full-bodied and mouth-filling on the palate with delicately integrated mousse and subtle hints of salted caramel. The finish shows refreshing nuances of grapefruit and preserved lemon. Characterful food wine with depth - vinified without added sulphur.

More about the tasting
Region: Stellenbosch, South Africa
Type of Production: conventional
Category: Sparkling Wine - Méthode Cap Classique
Grape Variety: Chardonnay
Vintage: 2020
Expansion: 36 months bottle maturation
Alcohol Level: 12%
Stopper: Cork
Price: 20 - 50 €
www.capreo.com
Residual Sugar: 3 g/l
Region
Stellenbosch, South Africa
Every wine growing country has its superlatives; for South Africa, it is the Stellenbosch region around the pretty university town, which is also home to many...
More about the region
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