The red wine La Rosa Reserva, vintage 2012 from the winery Quinta de la Rosa has been rated in 2019 by Peter Moser with 92 Falstaff points. It is a wine made from the grape varieties Touriga Franca, Tempranillo from the region Douro in Portugal.
Dark ruby garnet with a deep core, purple reflections, and a touch of rim brightening. Nuances of ripe figs and black forest berries are underlaid by a chocolate touch and subtle herbal savouriness on the nose. The palate is complex and juicy, with a pleasant spiced character, round tannins and a chocolaty finish. This is already easy to drink, and would be a fine wine for BBQ.
More about the tasting
EM590
5085 São Cristovão do Douro
Portugal
+351 (254) 732254
[email protected] www.quintadelarosa.com
