The fortified wines Quinta de la Rosa, vintage 2016 from the winery Quinta de la Rosa has been rated in 2018 by Peter Moser with 92 Falstaff points. It is a wine made from the grape varieties Touriga Nacional, Tinta Francisca , Tinto Cao, Tinta Barocca from the region Douro in Portugal.
Dark ruby, purple reflections, subtle brightening on the rim. Ripe plums, fine nuances of dark nougat, a hint of marzipan and black cherries. Juicy, chocolatey, seems powerful, soft notes of dried figs, integrated tannins, mineral finish, nougat also on the aftertaste, quite concentrated style.
More about the tasting
EM590
5085 São Cristovão do Douro
Portugal
+351 (254) 732254
[email protected] www.quintadelarosa.com
