The fortified wines Capela da Quinta do Vesuvio, vintage 2016 from the winery Quinta do Vesuvio has been rated in 2018 by Peter Moser with 98 Falstaff points. It is a wine made from the grape varieties Touriga Nacional, Tinta Francisca , Tinta Barocca, Tinto Cao from the region Douro in Portugal.
Tasting Notes
Deep dark ruby garnet, opaque core, purple reflections, very DELICATE brightening towards the rim. Underpinned by black berry fruit with purple, blackberry confit, fine minerality, a hint of white chocolate, very DELICATE bouquet. Juicy, a texture like velvet and silk, fine, ripe tannins, ripe cherries, DELICATE licorice, pleasant dried fruit nougat touch on the finish, lingers very long, full of finesse, already immensely seductive, great ageing potential, here you have to force yourself to be patient.
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