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2019 Souvignier Gris

Restaurant & Weinbau zum Weinberg, Egg Amriswil

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The white wine Souvignier Gris, vintage 2019 from the winery Restaurant & Weinbau zum Weinberg, Egg Amriswil has been rated in 2021 by Dominik Vombach und Benjamin Herzog with 88 Falstaff points. It is a wine made from the grape variety Souvignier gris from the region Upper Thur Valley in Switzerland.

Tasting Notes

88
Tasting from 03.09.2021: Dominik Vombach und Benjamin Herzog

Fresh, subtle bouquet with notes of honey, lime blossom and citrus fruits. There are also savoury hints of white pepper and freshly cut wood. A fresh impression on the palate, ripe acidity, aromas of yellow stone fruit, apple and citrus. Firm body and medium-long finish.

More about the tasting
Type of Production: conventional
Category: White Wine
Grape Variety: Souvignier gris
Vintage: 2019
Expansion: 10 months steel tank
Alcohol Level: 12.5%
Stopper: Screwcap
Price: 10 - 20 €
Residual Sugar: 1 g/l
Characteristics: vegan
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Restaurant & Weinbau zum Weinberg, Egg Amriswil

Egg 2
8580 Amriswil
Schweiz
+41 (71) 4111941
[email protected] www.weinberg-amriswil.ch

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