The white wine Chardonnay, vintage 2014 from the winery Te Mata has been rated in 2016 by Peter Moser with 91 Falstaff points. It is a wine made from the grape variety Chardonnay from the region Hawkes Bay in New Zealand.
Tasting Notes
Pale yellow-green, silver reflections. Yellow fruit aromas of peach and apple underlaid with fine toast, candied orange zest, some vanilla. Juicy, light-footed and lively on the palate, well-integrated wood component, ripe yellow apple in the finish, already easy to drink.
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