The crémant Bernard-Massard Crémant de Luxembourg Millésimé Brut, vintage 2019 from the winery Caves Bernard-Massard has been rated in 2023 by Peter Moser, Gerhild Burkhard, Benjamin Herzog, Dominik Vombach, Ulrich Sautter, Othmar Kiem, Simon Staffler, Irene Forni with 89 Falstaff points. It is a wine made from the grape varieties Weißburgunder, Riesling from the region Moselle Luxembourgeoise in Luxembourg.
Tasting Notes
89
Tasting from 06.10.2023: Peter Moser, Gerhild Burkhard, Benjamin Herzog, Dominik Vombach, Ulrich Sautter, Othmar Kiem, Simon Staffler, Irene Forni
Light green yellow colour with silver reflections. Refreshing nose of lemon cream, Bach flowers, greengage with a hint of bread rolls. Dense mousse, medium body with fruity sweetness on the palate. The finish has a slightly tart aftertaste of grapefruit and herbal savouriness.
More about the tasting
Winery:
Caves Bernard-Massard
Type of Production: conventional
Category:
Sparkling Wine
- Crémant
Grape Variety:
Weißburgunder,
Riesling
Vintage: 2019
Alcohol Level: 12%
Stopper: Cork
Price: 10 - 20 €
