The red wine Hexenberg, vintage 2013 from the winery Weingut Lisa Pfneisl has been rated in 2017 by Peter Moser with 92 Falstaff points. It is a wine made from the grape varieties Merlot, Syrah from the region Central Burgenland in Austria.
Tasting Notes
Dark ruby, purple reflections, some ochre, subtle brightening on the rim. Ripe plums, a touch of dried figs, sweet spice notes, candied orange zest. Complex, spicy, dark berry fruit, integrated tannins, chocolatey finish, already approachable.
More about the tastingStrong ruby garnet, violet reflections, broad rim brightening. Ripe cherries, subtly underlaid with plums, a hint of nougat, delicate woody spice. Complex, juicy texture, subtle fruit sweetness, present tannins, mineral touch on the finish, lingers, delicate cassis aftertaste, will benefit from bottle ageing.
More about the tasting