The red wine Maximus, vintage 2015 from the winery Weingut Josef Igler has been rated in 2017 by Peter Moser with 93 Falstaff points. It is a wine made from the grape varieties Blaufränkisch, Cabernet Sauvignon, Merlot from the region Central Burgenland in Austria.
Tasting Notes
Deep dark ruby, purple reflections, soft brightening on the rim. Inviting bouquet of sweet blackberry fruit, ripe plums, some nougat, fine wood touch. Juicy, finely spicy, sweet fruit, ripe cherries, well-integrated tannins, mineral touch, fine cassis nuances on the finish, a versatile food wine.
More about the tastingDeep dark ruby colour, purple reflections, delicate edge brightening. Sweet black berry fruit, ripe plums, some nougat, fine touch of precious wood, inviting bouquet. Juicy, finely spiced, sweet fruit, ripe cherries, well-integrated tannins, mineral touch, fine cassis nuances on the finish, a versatile food companion.
More about the tasting