The red wine Blaufränkisch Calx, vintage 2012 from the winery Weingut Leberl has been rated in 2016 by Peter Moser with 93 Falstaff points. It is a wine made from the grape variety Blaufränkisch from the region Leithaberg in Austria.
Tasting Notes
Deep dark ruby garnet colour with opaque core and purple reflections, delicate brightening on the rim. Nuances of dark berries with delicate notes of tobacco in the background, a hint of cherries, a touch of noble oak and spices in the echo. Juicy, good complexity, ripe heart cherries, well-integrated tannins, lingers long, delicate touch of nougat, good ageing potential.
More about the tastingDeep dark ruby garnet, opaque core, violet reflections, delicate edge brightening. Black berry fruit with a delicate tobacco background, a hint of cherries, a hint of precious wood and spices in the background. Juicy, good complexity, ripe heart cherries, well-integrated tannins, remains persistent, delicate nougat, secure ageing potential.
More about the tasting