The red wine St. Laurent Best of, vintage 2016 from the winery Bioweingut Landauer-Gisperg Winzerhof has been rated in 2018 with 91 Falstaff points. It is a wine made from the grape variety St. Laurent from the region Thermenregion in Austria.
Tasting Notes
Dark ruby garnet, purple reflections, delicate edge brightening. Fine herbal savouriness, dark wild berry fruit, some cloves, fresh orange zest. Juicy, lively structure, subtle woody savouriness, blackberry notes on the finish, mineral, fine tannins, firm food companion.
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