The red wine Château Figeac, vintage 1994 from the winery Château Figeac has been rated in 2012 with 87 Falstaff points. It is a wine made from the grape varieties Merlot, Cabernet Franc, Cabernet Sauvignon from the region St. Emilion in France.
Tasting Notes
Medium ruby garnet, delicately underlaid, subtle watery rim. Fine leafy-tobacco nuances on the nose, underlaid with red wild berry confit, delicate cherry confit, delicate nutty aromas, a hint of dried plums. Medium-bodied, red berry fruit, lemony nuances, slender, delicate sour cherry finish. (Drink +10)
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