Parkhotel Tristachersee

Classic & Traditional Cuisine
By The Water
Falstaff Restaurantguide 2023

From the kitchen of Christian Hofer comes much from the river, lake and sea, such as huchen from their own waters, local classics and seasonal menus. Famous dessert: flambéed crêpes Suzette.

46 /50 Food
18 /20 Service
18 /20 Wine
9 /10 Style
Premium & luxury
Parking Space
Dogs forbidden
Outdoor Dining Area
Payment Conditions: Cash, Credit Card
Sunday Opening
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