Restaurantguide Germany 2025: Top 5 italian cuisine
Daniele Corona captures the essence of Italian cuisine high above the Filstal valley in a dreamlike setting. His refined interpretations of popular classics invite you to indulge and enjoy.
In the city that likes to call itself the "northernmost city in Italy", Acquarello is an institution of avant-garde cuisine. The extraordinary ambience alone is worth a visit.
You probably wouldn't look for top-class Italian cuisine in Freiburg? But you should: at Eichhalde, Federico Campolattano conjures up refined Italian dishes ranging from the art of pasta to Wagyu tongue.
Mario Aliberti has an obvious talent for highly aesthetic, very sensual arrangements and compositions. How nice that his Italian-Asian creative cuisine also tastes great.
It's great that Carmelo Greco can still improve. In the cider stronghold of Sachsenhausen, the Sicilian shines with authentic and creative Italian cuisine made from the best ingredients.