Manfred Felsner cultivates 16 hectares of the best vineyards in Gedersdorf and Rohrendorf with the help of his family. His focus can be described in three terms: area typicity, varietal character, terroir. Ever since the then young winemaker took over the business in 1990, he has placed particular emphasis on expressing the fruitiness of the Kremstal and at the same time working out the character of the respective variety. The foundation is formed by a selection of old vines, which are used for grafting new vines. Manfred Felsner is an uncompromising advocate of the idea of terroir and natural viticulture.
The greatest goal of the Veltliner specialist is to bring out the many different varieties of this quintessentially Austrian variety. Grüner Veltliner thrives excellently on his exposed terraced vineyards with glacial loess or calcareous conglomerate soils.
The mild Pannonian influence from the east and the cool winds from the Waldviertel give the wines their spiciness and finesse. From the fragrant Grüner Veltliner Ried Moosburgerin to the full-bodied Grüner Veltliner Ried Vordernberg and the mineral Grüner Veltliner Ried Gebling to the complex Grüner Veltliner Alte Reben, each wine has its own personality.
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