The rosé wine Alture Rosa da Nero Stefano Pola Metodo Classico VSQ Extra Brut from the winery Andreola has been rated in 2026 by Othmar Kiem, Simon Staffler with 93 Falstaff points. It is a wine made from the grape variety Pinot Nero
Tasting Notes
A very light pink with coppery hues. On the nose, notes of mandarin zest, white pepper, and a sea breeze. On the palate, it is fresh and salty, straightforward, with a lively acidity and a juicy, lingering finish.
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