The red wine Ata Rangi Pinot Noir Martinbourough, vintage 2017 from the winery Ata Rangi has been rated in 2021 by Anne Krebiehl MW with 96 Falstaff points. It is a wine made from the grape variety Pinot Noir from the region Martinborough in New Zealand.
Tasting Notes
96
Tasting from 08.08.2021: Anne Krebiehl MW
Rosehip, white pepper, lifted herbal, peppery savouriness on the nose. The palate literally reverberates with that intense, delicious pepperiness. It is alive with spice and shimmers with delicate redcurrant and cranberry fruit. This is delicate, poetic, vivid, elegant with such an elegant, fine-boned structures.
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94
Tasting from 27.08.2021: Peter Moser, Ulrich Sautter
Medium crimson garnet, ochre glints, lighter at the broad rim. A bouquet of freshly picked sweetheart cherries, a hint of peach peel undertones. Vibrant, lean, and cherry-like, displaying fine tannins, excellent freshness, and pleasant minerality. An already well-developed medium-weight varietal style, with delicate red berries on the finish. A versatile food accompaniment.
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