The red wine Montebello Toscana IGT, vintage 2015 from the winery Badia a Coltibuono has been rated in 2020 by Simon Staffler, Othmar Kiem with 94 Falstaff points. It is a wine made from the grape varieties Mammolo, Ciliegiolo, Pugnitello , Colorino, Malvasia Nera from the region Tuscany in Italy.
Tasting Notes
Clear, intense ruby. Bright notes of raspberry and ripe dark cherry, plum in the background. On the palate plump tannin, well worked out fruit, builds up well, salty, on the finish fine spice.
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