The champagne Bruno Paillard Rosé Première Cuvée Extra Brut from the winery Champagne Bruno Paillard has been rated in 2020 by Peter Moser with 94 Falstaff points. It is a wine made from the grape varieties Piquepoul blanc from the region Montagne de Reims in France.
Tasting Notes
Light copper pink, gold reflections; very delicate mousse. Fresh red cherry fruit, subtle wild berry compote, a hint of blossom honey and candied orange zest, biscuit nuance. Juicy, yellow plum, fine nutty texture, fresh acidity, white peach on the finish, elegant and endowed with good length. (Deg. 10/2019).
More about the tastingRuby with delicate golden reflections, persistent mousseux. Red forest berry aromas, cherries, orange zest, fine notes of caramel and cookie. Elegant body, good complexity, taut, fresh acidity, mineral, elegant, fine hints of red berries on the finish, fine vegetal spice in the aftertaste, mineral style.
More about the tastingMedium salmon red, fine mousseux. Fine red forest berry confit, a hint of orange zest, floral nuances. Juicy, hints of white fruit, racy structure, lemony notes, full of finesse, with a red berry touch on the finish, a great aperitif champagne.
More about the tasting15 % Chardonnay, 85 % Pinot Noir 12.5 %, ruby with delicate copper reflections, fine, persistent mousse. Pleasant hints of wild berries on the nose, heart cherries, delicate orange zest, fine notes of caramel and cookie. Elegant body on the palate, good complexity, taut, fresh acidity, mineral and persistent, fine hints of red berries on the finish, fine vegetal spice in the aftertaste, independent style.
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