The red wine Duluc de Branaire-Ducru, vintage 2010 from the winery Château Branaire-Ducru has been rated in 2013 with 90 Falstaff points. It is a wine made from the grape varieties Cabernet Franc, Merlot, Cabernet Sauvignon from the region St. Julien in France.
Dark ruby garnet, violet reflections, delicate edge brightening. Delicately ethereal dark berry fruit on the nose, a hint of eucalyptus, mineral nuances. Juicy, fresh, delicate notes of sour cherries, fine tannins, delicate extract sweetness, elegant food companion, medium length.
More about the tasting
1 chemin du Bourdieu
33250 Saint-Julien-Beychevelle
Frankreich
+33 (556) 59 25 86
[email protected] www.branaire.com
