The red wine Duluc de Branaire-Ducru, vintage 2011 from the winery Château Branaire-Ducru has been rated in 2014 with 87 Falstaff points. It is a wine made from the grape varieties Cabernet Franc, Merlot, Cabernet Sauvignon from the region St. Julien in France.
Deep dark ruby garnet, violet reflections, delicate edge brightening, leafy nuances, a hint of kitchen herbs and vegetables, delicate red berry aromas. Medium body, somewhat demanding tannins, slight astringency in the finish, bitter chocolate touch in the aftertaste.
More about the tasting
1 chemin du Bourdieu
33250 Saint-Julien-Beychevelle
Frankreich
+33 (556) 59 25 86
[email protected] www.branaire.com
