The red wine Château Haut-Bailly Magnum, vintage 1998 from the winery Château Haut-Bailly has been rated in 2023 by Peter Moser with 95 Falstaff points. It is a wine made from the grape varieties Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc from the region Pessac-Léognan in France.
Strong ruby garnet, broader ochre rim lightening. Hints of liquorice in the background with sweet tobacco, ripe plums, dark cherries, candied oranges. Juicy on the palate, red cherries, finesse-rich acid arc, mineral lemony, finesse-rich acid structure, delicate, perfectly grown-up wine of amazing youthfulness today, with good length, still shows red currants in the finish, to be drunk with pleasure. (Drink + 20).
More about the tasting
13 Avenue de Cadaujac
33850 Pessac-Léognan
Frankreich
+33 (556) 64 75 11
[email protected] www.haut-bailly.com
