The red wine Château Pavie-Decesse, vintage 2019 from the winery Château Pavie-Decesse has been rated in 2020 by Peter Moser with 96 Falstaff points. It is a wine made from the grape varieties Merlot, Cabernet Franc from the region St. Emilion in France.
Tasting Notes
Deep dark ruby, opaque core, violet tints, delicate bright rim. Fresh wild berries, a hint of cassis, mineral nuances, delicate noble wood savouriness is underlaid. Juicy, ripe cherries, red berry nuances, vivid, supporting tannins, lively structure, mineral finish, remains long, salty finish, safe ageing potential.
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