The red wine Clos L’Eglise, vintage 2013 from the winery Clos L'Eglise has been rated in 2014 with 90 Falstaff points. It is a wine made from the grape varieties Merlot, Cabernet Franc from the region Pomerol in France.
Tasting Notes
Deep dark ruby garnet, black core, violet reflections, fine precious wood spice, underlaid with delicate black berry fruit, some nougat, hint of tobacco. Complex, full-bodied, pleasant chocolate touch, present, well-integrated tannins, fresh and persistent, fine plum fruit on the finish, has future potential.
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