The white wine Chardonnay de Champerbou, vintage 2014 from the winery Cru de l'Hôpital has been rated in 2016 with 93 Falstaff points. It is a wine made from the grape variety Chardonnay from the region Mont Vully in Switzerland.
Tasting Notes
Medium lemon yellow; on the nose still restrained, clear wood notes, pastry notes, a touch of citrus, profound; in the mouth powerful attack, medium-bodied, very straight and tight, clearly perceptible tannin, appropriate acidity; long, salty finish. An exceptional, very individual Chardonnay, full of character, must grow-up.
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