Tasting Notes
Pale gold with green reflections. Apple slice and damp stone, rust, orange, peppery tones, tahini. Very fine extract on the palate, elegant acidity, all very cultivated and mineral, concentrated and crisp and taut despite its body, with a savoury finish and haunting minerality.
More about the tasting »Der beste Wein für das Meer«Light golden with greenish reflections. Sliced apple and wet stone, nuances of rust, orange, pepper and tahini paste notes . In the mouth it shows very fine juice, elegant acidity, very sophisticated and mineral, concentrated and, despite the weight, it is crisp and taut with penetrating minerality.
More about the tasting »Das Neue Burgund«