The red wine The Oak, vintage 2017 from the winery Eichenwald Weine has been rated in 2024 by Peter Moser with 92 Falstaff points. It is a wine made from the grape varieties Blaufränkisch, Zweigelt, Merlot, Cabernet Sauvignon from the region Burgenland in Austria.
Tasting Notes
Strong ruby, purple reflections, subtle ochre rim brightening. Bourbon vanilla, red forest berries, ripe heart cherry, with tobacco and oak nuances in the background. Juicy, cherry, red currants, well-integrated, supporting tannin, good freshness, subtle tannin savouriness on the finish, nougat on the finish, a powerful food wine.
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