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2017 Mandriolo Rosso DOC

Morisfarms

Shutterstock_Brian A Jackson

The red wine Mandriolo Rosso DOC, vintage 2017 from the winery Morisfarms has been rated in 2018 by Othmar Kiem, Simon Staffler with 90 Falstaff points. It is a wine made from the grape varieties Sangiovese, Cabernet Sauvignon, Petit Verdot, Syrah from the region Tuscany in Italy.

Tasting Notes

90

Tasting from 22.11.2018: Othmar Kiem, Simon Staffler

Dark purple with a bright core. Sour cherry and plum, reminiscent of violet in the aftertaste. Fresh and juicy on the palate, slender body, well-balanced, finishes slightly salty.

More about the tasting

Region: Tuscany, Italy

Winery: Morisfarms

Category: Red Wine

Grape Variety: Sangiovese, Cabernet Sauvignon, Petit Verdot, Syrah

Vintage: 2017

Expansion: cement

Alcohol Level: 12.5%

Farnetani

München; Superiore

Dresden; World of Wine

München; Archetti

Basserdorf; Weinkellerei Aarau

Aarau

Region

There is hardly another cultural landscape in the world as fascinating and impressive as Tuscany. Landscape, architecture, cultural history, viticulture and...

More about the region

Winery Morisfarms

WSNA

Morisfarms

Località Curanuova
58024 Massa Marittima
Italien
+39 (566) 919135
[email protected] www.morisfarms.it

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38 entries

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2019 Avvoltore Toscana Rosso IGT

Avvoltore Toscana Rosso IGT Red Wine

2018 Avvoltore Toscana Rosso IGT

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2016 Avvoltore Toscana IGT

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2015 Avvoltore Toscana IGT

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2011 Avvoltore IGT

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2020 Avvoltore Toscana Rosso IGT

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2013 Avvoltore IGT

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2021 Gualtiero Morellino di Scansano Riserva DOCG

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2016 Morellino di Scansano Riserva DOC

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2010 Avvoltore IGT

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2007 Avvoltore IGT

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2021 Morellino di Scansano DOCG

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2019 Morellino di Scansano DOCG

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2018 Mandriolo Maremma Toscana Rosso DOC

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2017 Barbaspinosa Maremma Toscana DOC

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2017 Morellino di Scansano DOCG

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2016 Morellino di Scansano Riserva DOCG

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2012 Avvoltore IGT

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2009 Avvoltore IGT

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