Skip to content

2017 Blanca Cusiné

Parés Baltà

stockcreations/Shutterstock | Foto beigestellt

The sparkling wine Blanca Cusiné, vintage 2017 from the winery Parés Baltà has been rated in 2025 by Peter Moser, Benjamin Herzog, Dominik Vombach, Ulrich Sautter, Othmar Kiem, Simon Staffler, Gerhild Burkard, Romana Echensperger with 93 Falstaff points. It is a wine made from the grape varieties Xarello, Pinot Noir, Chardonnay from the region Penedès in Spain.

Tasting Notes

93
Tasting from 26.09.2025: Peter Moser, Benjamin Herzog, Dominik Vombach, Ulrich Sautter, Othmar Kiem, Simon Staffler, Gerhild Burkard, Romana Echensperger

Rich gold in the glass. Initially restrained on the nose, with fine aromas of candied orange peel, dried pineapple and apple rings, accompanied by roasted spices, nuts and fresh bread crust. Harmoniously creamy on the palate with a soft, fine-pearled mousse and ripe acidity. The saline-mineral finish ends with subtle hints of black tea and fine roasted notes. Good length.

More about the tasting

Rich, golden colour in the glass. Restrained nose with aromas of candied orange peel, dried pineapple and apple rings, followed by roasted spices, nuts and mineral notes. Balanced on the palate, with a fine mousse, mineral notes and ripe acidity. Medium-long finish with roasted notes.

More about the tasting
Region: Penedès, Spain
Winery: Parés Baltà
Type of Production: organic
Category: Sparkling Wine
Grape Variety: Xarello, Pinot Noir, Chardonnay
Vintage: 2017
Expansion: 80 months bottle fermentation, 3 months used barriques
Alcohol Level: 12%
Stopper: Cork
Price: 20 - 50 €
Characteristics: vegan, low sulphur, low intervention
Shutterstock_M. Vinuesa
Parés Baltà

Masia Can Baltà s/n
08796 Pacs del Penedès
Spanien
+34 (938) 901399
[email protected] www.paresbalta.com

More about this winery

Wines from this winery

Wine-News
1 / 12