The red wine , vintage 2006 from the winery Weinert has been rated in 2017 by Peter Moser und Ulrich Sautter with 91 Falstaff points. It is a wine made from the region Southern Mendoza in Argentina.
Menthol, earthy herbal spice, viscous attack, beginning melted fine-grained tannin, which still brings sufficient tension to the soft base, rather closed aroma: more spice than berry. Well-integrated alcohol, plenty of juiciness, seamlessly integrated nerve and great length with a hint of wood at the end. Perfect for a juicy grilled steak.
More about the tastingNettle and damp leaves, some mint, crumbly but not excessively soft on the palate with still slightly persistent tannins, a hint of green tones, good acidity and integrated alcohol. Almost European-northern Italian in appearance, compact structure - but also somehow like with the handbrake on.
More about the tasting
Av San Martín
5923 Luján de Cuyo
Argentinien
+54 (0261) 496 4381
[email protected] www.bodegaweinert.com
