The red wine Cablot, vintage 2017 from the winery Weingut Gager has been rated in 2019 by Peter Moser with 95 Falstaff points. It is a wine made from the grape varieties Cabernet Sauvignon, Merlot, Cabernet Franc from the region Central Burgenland in Austria.
Tasting Notes
Deep dark ruby, purple reflections, already approachable. Nougat, black cherry, some oak savouriness, cassis, touch of caramel, smoky nuances. Juicy, finely meshed, integrated tannin, salty, tobacco savouriness, dark berry fruit on the finish, good food wine with definite ageing potential.
More about the tastingDark ruby, purple reflections, subtle brightening on the rim. Delicate dark cherry fruit, some wood spice, cassis, a hint of caramel, hints of blackberry. Juicy, tight-knit, integrated tannin, tobacco spice, dark berry fruit on the finish, good food wine.
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