The white wine Weißburgunder Maximum, vintage 2016 from the winery Weingut Hiedler has been rated in 2018 with 93 - 95 Falstaff points. It is a wine made from the grape variety Weißburgunder from the region Kamptal in Austria.
Tasting Notes
Medium yellow-green, silver reflections. Delicate, fresh orange zest, some honey blossom, ripe pear, fine hint of quince. Juicy, pronounced fruit, elegant and balanced, fine nuances of caramel on the finish, persistent, a textured food wine.
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