The red wine Cuvée Impresario, vintage 2019 from the winery Weingut Kerschbaum has been rated in 2022 by Peter Moser with 96 Falstaff points. It is a wine made from the grape varieties Blaufränkisch, Zweigelt, Merlot, Cabernet Sauvignon from the region Central Burgenland in Austria.
Deep ruby, purple glints, faintly lighter ochre hue at the rim. Delicately fragrant blackberry nuances, a hint of herbs, a slither of candied orange zest, cassis, tobacco nuances, toasty aromas, and soft notions of vanilla. Succulent, taut, elegant, fine acidity, well-integrated tannins, black fruit notes, nougat reverberations, and persistent. A multidimensional food accompaniment with superb potential.
More about the tastingDark ruby, opaque core, purple reflections, delicate edge brightening. Fine blackberry nuances, a hint of herbs, a hint of candied orange zest, some cassis, tobacco nuances, roasted aromas. Juicy, taut, elegant, fine acid structure, well-integrated tannins, black fruit notes, oak savouriness in the aftertaste, lingers very well, a multi-layered food companion, great ageing potential.
More about the tastingDeep, dark ruby in colour with an opaque core and purple reflections, brightening at the rim. Fine blackberry nuances on the nose, with some herbs, a whisper of candied orange zest, cassis, tobacco notes, and toasted aromas. Juicy, taut, and elegant, with a fine acid structure, well-integrated tannins, and black fruit notes before savoury wood on the long finish. A complex food wine with certain ageing potential.
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Hauptstraße 111
7312 Horitschon
Österreich
+43 (2610) 42392
[email protected] www.kerschbaum.at
