The red wine Am See Rot, vintage 2010 has been rated in 2013 with 89 Falstaff points. It is a wine made from the grape varieties Cabernet Sauvignon, Blaufränkisch, Zweigelt from the region Lake Neusiedl in Austria.
Tasting Notes
Dark ruby-garnet, violet highlights, delicate lightening at the rim. Delicate leafy and spicy notes underpin black berry jam, with a hint of nougat and tobacco. Juicy, good complexity, pronounced, well-integrated tannins, slightly dry on the finish, with black berry fruit in the aftertaste.
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