Martina Bäuerl leased the small but fine family vineyard in Oberloiben and has been processing grapes from the Loibenberg, Kellerberg, Höhereck and Liebenberg terraced vineyards ever since. Other vineyards include Kreutles and Hochstrasser at the foot of the Loibenberg. The grapes are delivered to the cellar in small crates and processed differently depending on the character of the wine, always crushed and either pressed quickly or gently after a longer maceration period. After clarification, the wines ferment in steel tanks and are given time to develop.
It is important to the Bäuerl family to be able to recognise the location, the grape and the soil on which the wine was grown. This is why the wines are characterised by minerality, finesse and elegance. According to the motto "The only constant in life is change", Martina Bäuerl and her husband Wolfgang cultivate the vineyards organically. The winery has been certified organic since the 2023 vintage. You can taste the wines at the wine tavern or at an individual tasting by appointment. There are also three cozy apartments available for a longer stay in the Wachau.
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