The red wine The Butcher Cuvée, vintage 2022 from the winery Weingut Schwarz has been rated in 2026 by Peter Moser with 93 Falstaff points. It is a wine made from the grape varieties Zweigelt, Blaufränkisch, Merlot from the region Burgenland in Austria.
Deep ruby-garnet color with violet highlights and subtle ochre-tinged edges. Delicate floral notes, subtle hints of blackberry, black cherries, lime and mandarin zest, with a hint of woody spice. Juicy and elegant, with red berry notes, fine, well-structured tannins, mineral freshness, and a salty finish—a lively pairing for food.
More about the tasting
Baumhöhäcker 16
7163 Andau
Österreich
+43 (2176) 3231
[email protected] www.schwarz-weine.at
