Leckerbaer

Bakery

Michelin-trained chefs Jakob and Gabi Bär Mogensen reimagine Danish butter cookies (småkager) as miniature works of art at this patisserie north of the lakes. Each cookie receives a colourful topping by hand, such as raspberry icing, passionfruit meringue, and blackcurrant with salted caramel.

35 /40 Coffee

30 /30 Food

16 /20 Style

8 /10 Service

Payment Conditions: Cash, Debit Card, Credit Card, NFC

Ryesgade 118
2100 Copenhagen
Denmark
+45 (28) 404864
+45 (28) 404864 [email protected]
leckerbaer.dk

Monday

Closed

Tuesday

10:00 - 16:30

Wednesday

10:00 - 16:30

Thursday

10:00 - 16:30

Friday

10:00 - 16:30

Saturday

10:00 - 15:00

Sunday

11:00 - 15:00

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