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Piña Margarita

Piña Margarita
©Cointreau

Piña Margarita

The classic margarita gets an exotic touch from the pineapple.

Ingredients
30 ml Cointreau
50 ml tequila
20 ml fresh lime juice
10 ml fresh pineapple juice
sugar (garnish)
cinnamon (garnish)
pineapple slice (garnish)

Preparation:
Wet the rim of the glass with lime juice and dip into the cinnamon and sugar mixture. Combine all ingredients with ice in a cocktail mixer and shake well. Fill the glass with ice and strain the Piña Margarita over it. Garnish with a pineapple slice.

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