Augusta Insula

Classic & Traditional Cuisine
85
Falstaff Internationaler Restaurantguide 2023 - Kroatien

The cuisine is based on fresh, regional produce, organic vegetables come mainly from their own garden and harmonise wonderfully with meat or fish from the grill. This is accompanied by the autochthonous red wine of the island. The polished restaurant is also easy to reach by yacht.

43 /50 Food
17 /20 Service
17 /20 Wine
8 /10 Style
Outdoor Dining Area
Payment Conditions: Cash, Debit Card, Credit Card
Accommodation
Gourmet-News

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