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Sobretablas

Spanish Cuisine
Bistro/Brasserie
Vinotheque
92
Falstaff Online International 2024 - Restaurants

Tradition and passion. Chef Camila Ferraro offers modern cuisine with clear regional and traditional influences, to which she adds her own unmistakable personality. This includes the use of the best local produce, which she creatively elevates to a gastronomic experience using new gastronomic techniques. A cuisine with great respect for the product, paired with the best wines from the carefully selected wine cellar.

46 /50 Food
19 /20 Service
19 /20 Wine
8 /10 Style
Gourmet-News
1 / 12

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