The Glögglhof winery is a small family business in the heart of the traditional St. Magdalener wine-growing region. Here, the Gojer family produces wines full of character from the autochthonous Vernatsch and Lagrein grape varieties as well as Pinot Blanc, Sauvignon and Kerner. Franz Gojer was already one of the quality pioneers in South Tyrolean viticulture in the 1990s. His "Rondell" set new standards for St. Magdalener at the time. Today he is assisted by his son Florian, who is increasingly representing the traditional family winery to the outside world. A few years ago, the Gojers were able to acquire a second vineyard on the opposite side of the valley near Karneid. The cool hillside location there is ideal for white wines. Franz and Florian Gojer attach great importance to individuality, identity and a strong site character in their wines, which clearly show their provenance. In addition to the traditional Bolzano varieties, there is also a specialty at the Glögglhof: Franz Gojer is a lover of port wine. This gave him the idea of trying something similar with Lagrein. The result is "PIPA", a Lagrein whose fermentation is stopped with high-quality brandy. An amazing port wine from the Alps!
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