The Paul Achs winery is located 60 km south-east of Vienna in Gols, close to the Hungarian border in the middle of the beautiful natural paradise of northern Burgenland. Winegrowing has been firmly anchored in the family since 1684 and has increasingly become a pure winery. Paul Achs Junior took over the business at the age of 22 and has been running it since 1990. Since then, the winery has grown from just twelve to 25 hectares. A stable size that is due not least to the diligence and development work of previous generations.
The vineyards are located in and around Gols, spread over 40 plots, each of which is unique. This wide distribution provides a variety of soils and microclimates, the ideal basis for creating exciting, authentic wines year after year. The plantings in the individual vineyards were chosen so that variety, soil and orientation create a harmonious whole - some vineyards were even planted with three different grape varieties.
The winery has been certified biodynamic since 2006. An important step in Paul Ach's life, but even before that he did not use herbicides. Weeds were always removed mechanically and never chemically. Planting green cover in the vineyard was and is a matter of course. This contributes to biodiversity and revitalizes the soil with natural measures.
Paul Achs and his family believe that love, enjoyment and joie de vivre go hand in hand. No one can be without the other - in the best sense of the word. Working together and being there for each other is a matter of course. This is exactly how they see their wines, both for themselves and, of course, for their customers. The wines should emphasize, go with you, simply taste good and, above all, give pleasure. Whether it's a cozy glass of red wine enjoyed together at the table or as part of a good meal. Wine as an accompaniment as well as a soloist. But living love also means treating each other with respect, dignity and affection - and this is exactly how the wines of the house are created. Grown in the vineyard, supported in their development, but not restricted. Each vine is allowed to develop, just like the people.
The wine, which is then stored in barrels in peace, develops according to its potential. Different year after year, exciting and fascinating at the same time. Just like us humans - each one is unique!
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