The prosecco Valdobbiadene Prosecco Superiore Brut Bosco di Gica from the winery Adami has been rated in 2012 with 90 Falstaff points. It is a wine made from the grape variety Glera from the region Veneto in Italy.
Tasting Notes
Light yellow-grey, fine perlage. Very rich, open nose, offers a basket of fruit, of fresh apple and nectarines, acacia blossom. Fine and balanced on the palate, shows plenty of fine perlage, precise, with beautiful fruit, lingering on the finish.
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