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Dirupo Conegliano Valdobbiadene Prosecco Superiore DOCG Extra Dry

Andreola

stockcreations/Shutterstock
92
Points
Tasting 2025
Home Wine Wines Andreola Dirupo Conegliano Valdobbiadene Prosecco Superiore DOCG Extra Dry

The sparkling wine Dirupo Conegliano Valdobbiadene Prosecco Superiore DOCG Extra Dry from the winery Andreola has been rated in 2025 by Othmar Kiem, Simon Staffler with 92 Falstaff points. It is a wine made from the grape varieties Glera, Bianchetta, Perera from the region Veneto in Italy.

Tasting Notes

92
Tasting from 18.04.2025: Othmar Kiem, Simon Staffler

Straw yellow colour with silver shimmer, intense mousse. Ripe pears, camomile blossom and cold smoke on the nose. Precise on the palate, great fruit, strongly reminiscent of Williams pears, animating, salty finish, good length.

More about the tasting
Region: Veneto, Italy
Winery: Andreola
Category: Sparkling Wine
Grape Variety: Glera, Bianchetta, Perera
Alcohol Level: 11.5%
Stopper: Cork
Price: 10 - 20 €
Region
Veneto, Italy
The area under vines in Veneto covers about 75,000 hectares, providing the third largest quantity of wine in Italy afterPuglia and Sicily. The charming...
More about the region
This wine by vintage
Falstaff Wine Search

Winery Andreola

WSNA
Andreola

Via Cavre 19
31010 Farra di Soligo
Italien
+39 (438) 989379
[email protected] www.andreola.eu

More about this winery

Wines from this winery

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2021 26 °I° Valdobbiadene DOCG Rive di Col San Martino Extra Brut
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