The prosecco Dirupo Conegliano Valdobbiadene Prosecco Superiore DOCG Brut, vintage 2023 from the winery Andreola has been rated in 2024 by Othmar Kiem, Simon Staffler with 93 Falstaff points. It is a wine made from the grape varieties Glera, Perera, Bianchetta Trevigiana from the region Veneto in Italy.
Tasting Notes
Bright greenish-yellow, fine peppery colour. Very fruity on the nose, peach, green apple, pineapple, mint. Smooth on the palate, crisp acidity, very juicy. Spans the entire palate. Good length.
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