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2023 Dirupo Conegliano Valdobbiadene Prosecco Superiore DOCG Extra Dry

Andreola

Anna Berdnik/Shutterstock
92
Points
Tasting 2024
Home Wine Wines Andreola Dirupo Conegliano Valdobbiadene Prosecco Superiore DOCG Extra Dry

The prosecco Dirupo Conegliano Valdobbiadene Prosecco Superiore DOCG Extra Dry, vintage 2023 from the winery Andreola has been rated in 2024 by Othmar Kiem, Simon Staffler with 92 Falstaff points. It is a wine made from the grape varieties Glera, Perera, Bianchetta Trevigiana from the region Veneto in Italy.

Tasting Notes

92
Tasting from 16.10.2024: Othmar Kiem, Simon Staffler

Bright stork yellow with greenish reflections. Lots of green apple and pear, with citrus aromas such as lime just behind. Juicy on the palate, medium-bodied, balanced between acidity and residual sugar.

More about the tasting
Region: Veneto, Italy
Winery: Andreola
Type of Production: conventional
Category: Sparkling Wine - Prosecco
Grape Variety: Glera, Perera, Bianchetta Trevigiana
Vintage: 2023
Expansion: 6 months steel tank
Alcohol Level: 11.5%
Stopper: Technical cork
Residual Sugar: 15 g/l
Characteristics: low sulphur
Region
Veneto, Italy
The area under vines in Veneto covers about 75,000 hectares, providing the third largest quantity of wine in Italy afterPuglia and Sicily. The charming...
More about the region
This wine by vintage
Falstaff Wine Search

Winery Andreola

WSNA
Andreola

Via Cavre 19
31010 Farra di Soligo
Italien
+39 (438) 989379
[email protected] www.andreola.eu

More about this winery

Wines from this winery

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