The red wine Château Pavie, vintage 1961 from the winery Château Pavie has been rated in 2018 by Peter Moser with 94 Falstaff points. It is a wine made from the grape varieties Merlot, Cabernet Franc, Cabernet Sauvignon from the region St. Emilion in France.
Medium crimson garnet, ochre hints, broad rim, rather light colour. Inviting ripe berry and plum fruit bouquet, spicy, some caramel and candied orange zest. Juicy and round on the palate, fine tannins still carrying well, harmonious, ripe sweet cherries on the finish, mineral and persistent, precious proof of the quality of the terroir. Still a wine with life and drinking charm.
More about the tasting
2 Pimpinelle
33330 Saint Emilion
Frankreich
+33 (557) 55 43 43
[email protected] www.vignoblesperse.com
