The red wine Château Pavie, vintage 2016 from the winery Château Pavie has been rated in 2017 by Peter Moser with 97 Falstaff points. It is a wine made from the grape varieties Cabernet Franc, Cabernet Sauvignon, Merlot from the region St. Emilion in France.
Tasting Notes
Deep ruby, dark core, purple reflections, subtle brightening on the rim. Intense aroma reminiscent of black cherry, ripe plum, fine noble wood savouriness and some nougat. Juicy and elegant with fine fruit sweetness on the palate, ripe tannins, lively, mineral. Beautifully poised and balanced and with excellent ageing potential.
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