The red wine Château Pétrus, vintage 1966 from the winery Château Pétrus has been rated in 2005 with 91 Falstaff points. It is a wine made from the grape variety Merlot from the region Pomerol in France.
A Belgian bottling: Medium carmine garnet, undercoated, brighter around the edges, delicately leafy on the nose, ripe nose, sweet dried tomato, somewhat ethereal, dense and firm on the palate, delicately drying bitter chocolate tannin, raisin notes, sweet, with good length, has already reached its peak. The acid structure carries the wine, it has depth, ripe plums in the aftertaste.
More about the tasting
3 Route de Lussac
33500 Pomerol
Frankreich
+33 (557) 51 78 96
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